Roast suckling pig, cured, baked, wafer thin, just 3% fat.

Ingredients: pork*, iodised table salt (table salt, potassium iodate), dextrose, stabiliser: triphosphate; antioxidants: sodium ascorbate; acidity regulators: potassium lactate, potassium acetate, spice extracts (pepper, lovage, juniper berries, fenugreek), preservative: sodium nitrate.

*QS goods

May contain traces of mustard and celery.

Average nutritional values
in g per 100g finished product

Calorific value (kJ): 476 (kcal): 113
Fat: 3.0
- of which are saturated fatty acids: 1.3
Carbohydrates: 1.0
- of which are sugar: 1.0
Protein: 20.0
Salt: 2.30