Mortadella

Top-quality mortadella

 

Ingredients: 74% pork, water, cooking salt, glucose, glucose syrup, spices, spice extracts, stabiliser: diphosphate, antioxidant: ascorbic acid, preservative: sodium nitrate.

 

Average nutritional values
in g per 100g finished product

Calorific value (kJ): 961 (kcal): 232
Fat: 20.0
- of which are saturated fatty acids: 8.0
- of which are simple unsaturated fatty acids 9.7
- of which are polyunsaturated fatty acids 2.3
Carbohydrate: 1.0
- of which are sugar: 1.0
Protein: 12.0
Salt: 2.20

 

We are happy to adapt products to meet our customers’ individual requirements at any time.
The information provided relating to nutritional values, ingredients and weight is intended for guidance only.

Contact us to discuss your options with KUPFER.